TOUCAN CHARLIE’S BUFFET & GRILLE

Reservations Required
Available Friday - Monday
Bellini Brunch 9 am – 3 pm
$44.99 Adult | $21.99 Child (4-10)
Steak & Seafood Spectacular Dinner 4:30 pm – 9 pm
$44.99 Adult | $21.99 Child (4-10)

Brunch Specialties

Crab Benedict • Liege Waffles • Crème Brûlée French Toast • Red Velvet Pancakes • Smoked Salmon Quiche • Omelets Made-to-Order • Chilaquiles

Steak and Seafood Highlights

Bacon-Wrapped Filet • Grilled Rib-Eye with Brussels Sprouts and Bacon Lardons • Steamed Snow Crab and Dungeness Crab Legs • Oysters Rockefeller • Heart Shaped Ravioli with Winter Pesto • Wine and Garlic Poached Manila Clams • Grilled Shrimp Skewers with Garlic Butter Scallops on the Half Shell with Crispy Shallots • Grilled Lamb Chops with Mint Gremolata • Blackened Garlic Shrimp with Spaghetti • Baked Salmon with Crab Beurre Blanc • Braised Short Ribs • Salt and Pepper Prawns • Oysters on the Half Shell • Stuffed Pork Loin

ATLANTIS STEAKHOUSE

Four-Course Holiday Dinner

Appetizer
Shrimp Salad Stuffed Avocado

Soup or Salad ~ Choice Of
Carrot and Ginger Soup
~OR~
Roasted Beet and Spinach Salad

Entrée
Petit Filet Mignon and Macadamia Nut Crusted Scallops ~ $ 90

Dessert
Raspberry and Passionfruit Mousse

BISTRO NAPA

Four-Course Holiday Dinner

Appetizer
Blackened Ahi Poke Tacos

Soup or Salad ~ Choice Of
Potato-Celeriac Bisque
~OR~
Red Endive Salad

Entrée
Filet Mignon and Coconut Shrimp ~ $ 80

Dessert
Peanut Butter Pretzel Mousse 

MANHATTAN DELI

NY Steak and Shrimp Scampi ~ $29.99
Grilled asparagus and wild rice pilaf. Served with soup or salad.

PURPLE PARROT

NY Steak Oscar Style ~ $29.99
Crab, asparagus, béarnaise sauce, herbed garlic mashed potatoes. Served with soup or salad.